Type: Sparkling
Country of Origin: France
Region: Limoux, Languedoc-Roussillon
Grapes: Chardonnay 50%, Chenin Blanc 30%, Pinot Noir 20%
Vintage: Non-Vintage
Style: Crisp & Dry Sparkling
Sweetness: Dry

Direct pressing, settling at 0°. Long alcoholic fermentation (3 weeks 1 month) at low temperature (15°) in thermoregulated stainless steel tanks. 18 months in bottle before release.

From Limoux in the Languedoc-Roussillon

Appearance: Delicate pale straw color with fine, persistent bubbles.

Nose: Enticing aromas of green apple, pear, and citrus blossom mingle with hints of toasted almond and a subtle mineral undertone.

Palate: This Crémant de Limoux offers a lively and refreshing palate with bright acidity complementing flavors of crisp green apple, lemon zest, and a touch of white peach. The fine bubbles dance on the tongue, leading to a creamy mid-palate with a lovely biscuity note. It finishes elegantly, leaving a lingering sensation of fresh fruit and a hint of minerality.

Overall: Albert Douet Crémant de Limoux is a beautifully balanced sparkling wine with a vibrant character and a sophisticated complexity that makes it a delightful choice for celebrations or as an aperitif. Its harmonious blend of fruitiness, creaminess, and acidity makes it a versatile and enjoyable choice for any occasion.