Type: Red
Country of Origin: Austria
Region: Burgenland
Grapes: 100% Blaufränkisch
Vintage: 2022
Style: Soft and Mellow Red
Sweetness: Dry
Other: Vegan, Vegetarian

Grapesare vinified at the estate's energy-neutral winery,and cold-soaked for 5 days after which fermentation starts slowly.Twice-daily pump-oversare carried out for the first 10 days and then the wine is left on the skins for a further 5 days with just one pump-over per day.The finished wine then goes into old wooden 5,000-8,000 litre barrels, with 10% going into 2-3-year-old barriques.The components are blended before bottling.